Course Description
Studying the main diseases resulting from deficiency, over nutrition, and from imbalance of nutrients and energy. More focus will be provided into the prevalence of the diseases, their clinical and biochemical signs, etiology and factors contributing to these diseases, and the nutritional management of these diseases.
Course ID: NUTR 316
| Credit hours | Theory | Practical | Laboratory | Lecture | Studio | Contact hours | Pre-requisite | 3 | - | NUTR 213 |
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