Course Description
Introduction to thermal methods, Differential Scanning Calorimetry (DSC), Thermogravimetric Analysis (TGA), Thermomechanical Analysis (TMA), Simultaneous and Coupled TA Techniques (TGA-DTA and TGA-DSC), Application of thermal analysis to inorganic chemistry, Application of thermal analysis to biological substances and food chemistry
Course ID: Chem 643
| الساعات المعتمدة | نظري | عملي | مختبرات | محاضرة | ستوديو | ساعات الاتصال | المتطلبات السابقة | 3 | - | - |
|---|
